Prices are tax included
The wine is produced from the Barkan vineyards in Mazkeret Batya and the Dan region. This wine, which is made from 100% Emerald Riesling grapes, is characterized by a light fruity and refreshing taste with a sweet finish.
The grapes for the Chardonnay Special Reserve come from the winery's vineyard in the Jerusalem Hills and Rehania in the Upper Galilee which are characterized by poor soil and relatively low temperatures. This fine wine, which has been aged in oak barrels for 6 months, is rich and elegant with a fine combination of the tastes of the fruit and the aromas of...
An exceptional wine with perfectly mature fruity tastes, deep shade, and a medium-full body. The wine, which is produced from the vineyards of the Barkan Winery in the Judea region is made from 100% Syrah grapes. Great value for money!
Reichan is a blend of Cabernet Sauvignon with Syrah and Merlot. Its grapes were cultivated at top-quality vineyards near Alma vineyard in the Upper Galilee. After a maturation period of 12 months in new oak casks, this blend become a complex and elegant wine, that is drinkable now, but will only get better after maturation in comfortable conditions.
Rosé du Castel is a blend of Merlot, Malbec and Cabernet FrancThe fermentation period is long, under cold temperatures, resulting in a light and refreshing yet prominent wine. The rosé bears an aroma of tropical fruit, peach and roses, and goes down with a lychee, lime, grapefruit and peach flavor. The recommended serving temperature is 8 degrees.
The new and youngest addition to the Castel wine family. A blend of Sauvignon Blanc, Chardonnay and Gewurztraminer grapes. The wine went through a long and cold fermentation process, alongside a careful treatment of lees. It has a refined golden colour, and a fresh and rich complexity.
New addition to the Castel wine family- LaVie Rouge du Castel The wine is fruitful and balanced, made of the classic Bordelaise grapes from our Judean Hills vineyards. After fermentation and a short period in French oak barrels, the wine was aged for a year in Italian concrete tanks
Petit Castel is a blend of Cabernet Sauvignon, Merlot, Cabernet Franc, Malbec and Petit Verdot. Perceived as the Grand Vin’s younger brother, it is really the product of a different winemaking philosophy. More fruit and more tamed and elegant tannins, it is a hearty wine.